I’m going bite-sized today. That’s bite-sized in terms of the blog post, not in terms of food. I rarely go bite-sized when it comes to dinner. Unless we’re talking elephant, or in this case very large bull, size bites. When … Continued
ragu
Beef ragu with linguine: the first of the autumnal dishes
There’s something about that first mouthful. Intensely meaty, enough oil to coat your tongue with a rich deep flavour. Very savoury, but with an underlying sweetness as well. There’s the slightest tang of decadence as the pleasure centres of your … Continued