And breathe… My nerves have just settled after submitting a meal to Food Urchin‘s Where’s my Pork Chop challenge, now comes the seemingly endless wait to see what the outcome is. Will he like it? Is it too bland? Too spicy?

Happily, whatever the food’s like, it was a real pleasure to meet and chat to FU over a St Peter’s Honey Porter and burger in The Jerusalem Tavern. (more…)