Posts Tagged ‘cheese’

3 courses for £12? A grand deal at The Little Bay

Monday, August 16th, 2010

Hello there! It’s me, Catty! While Aaron’s busy honeymooning around Japan (me? jealous? NEVER!), we’ve hi-jacked his blog so that you don’t go hungry, and we’ll continue to post on his behalf, keeping them gastronomous eyes of yours well fed!

I thought I’d share with you all something a little special to Aaron and I. I went to The Little Bay Restaurant back in March this year. I hadn’t even met Aaron at the time and when he saw I’d tweeted that I was going, he responded and said I absolutely had to, HAD TO, have the pig’s cheek. And much to the disgust of my near-vegetarian colleague, I did have the pig’s cheek and boy was it awesome.
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Cauliflower & potato cheese

Monday, May 3rd, 2010

Cauliflower and potato cheese

Sometimes, when faced with a big white ball of a cauliflower I’m stumped. It’s one of the few vegetables that I can’t think of something to do straight away. Then I remember cauliflower cheese and all is okay with the world again.

Along with spicy curry, this is the best – and certainly most comforting – way to cook cauliflower. If you do it well, thick and cheesy with a bit of bite, then it can be extraordinarily good. (more…)

Saag Paneer and Okra curries

Sunday, March 14th, 2010

Saag paneer & Okra

I’ve made Paneer before, when I lived in Islington where I could get hold of cheese cloth. But now, you would have thought the whole of North Lonon had run out of muslin. How annoying. Ever since I found out how easy it is to make Paneer it seems to be a waste to buy it. As Londis did have paneer, even if it failed miserably in the muslin stakes, shop bought would have to do. (more…)