Comments on: Beetroot hummus http://www.thegrubworm.com/2010/02/beetroot-hummus/ Adventures in food Thu, 02 Feb 2012 21:09:51 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Beetroot dip | Food Crush http://www.thegrubworm.com/2010/02/beetroot-hummus/comment-page-1/#comment-64597 Beetroot dip | Food Crush Thu, 26 Jan 2012 00:41:03 +0000 http://www.thegrubworm.com/?p=271#comment-64597 [...] dips.Our first foray into the land of homemade dips resulted in a bright pink creation called Beetroot and walnut hummus. Paul found the rosy treat in Hugh Fearnley-Whittingstall’s River Cottage Everyday. You will [...] [...] dips.Our first foray into the land of homemade dips resulted in a bright pink creation called Beetroot and walnut hummus. Paul found the rosy treat in Hugh Fearnley-Whittingstall’s River Cottage Everyday. You will [...]

]]> By: Pink dip « Amy's Cookbook http://www.thegrubworm.com/2010/02/beetroot-hummus/comment-page-1/#comment-3922 Pink dip « Amy's Cookbook Sun, 12 Sep 2010 09:00:51 +0000 http://www.thegrubworm.com/?p=271#comment-3922 [...] first foray into the land of homemade dips resulted in a bright pink creation called Beetroot and Walnut Hummus. My boyfriend found the rosy treat in Hugh Fearnley-Whittingstall’s River Cottage Everyday. [...] [...] first foray into the land of homemade dips resulted in a bright pink creation called Beetroot and Walnut Hummus. My boyfriend found the rosy treat in Hugh Fearnley-Whittingstall’s River Cottage Everyday. [...]

]]> By: The Grubworm http://www.thegrubworm.com/2010/02/beetroot-hummus/comment-page-1/#comment-385 The Grubworm Wed, 10 Mar 2010 15:41:27 +0000 http://www.thegrubworm.com/?p=271#comment-385 It looks lovely on a table, in the right colour dish (not black...) and the taste is good in a different way - surprisingly gentle for beetroot. It looks lovely on a table, in the right colour dish (not black…) and the taste is good in a different way – surprisingly gentle for beetroot.

]]> By: Lindsay http://www.thegrubworm.com/2010/02/beetroot-hummus/comment-page-1/#comment-384 Lindsay Wed, 10 Mar 2010 14:26:30 +0000 http://www.thegrubworm.com/?p=271#comment-384 Mmmm, great idea. I never would have thought of this in a million years, and it looks so gorgeous! Mmmm, great idea. I never would have thought of this in a million years, and it looks so gorgeous!

]]> By: The Grubworm http://www.thegrubworm.com/2010/02/beetroot-hummus/comment-page-1/#comment-242 The Grubworm Wed, 24 Feb 2010 08:21:39 +0000 http://www.thegrubworm.com/?p=271#comment-242 Thanks Kitchen Butterfly - I'm going to go and check out food52 now. Let me know how it turns out for you and if you have any ideas for improvement - always looking to adjust, tweak and improve... Thanks Kitchen Butterfly – I’m going to go and check out food52 now. Let me know how it turns out for you and if you have any ideas for improvement – always looking to adjust, tweak and improve…

]]> By: Kitchen Butterfly http://www.thegrubworm.com/2010/02/beetroot-hummus/comment-page-1/#comment-241 Kitchen Butterfly Tue, 23 Feb 2010 22:36:10 +0000 http://www.thegrubworm.com/?p=271#comment-241 Looks terrific....coming from a Hummus lover! You might want to submit it to food52.com's weekly contest - this week, its beetroot recipes. Winning recipes go in a cookbook! You'll have to register though. Now I have to make this! Looks terrific….coming from a Hummus lover! You might want to submit it to food52.com’s weekly contest – this week, its beetroot recipes. Winning recipes go in a cookbook! You’ll have to register though. Now I have to make this!

]]> By: The Grubworm http://www.thegrubworm.com/2010/02/beetroot-hummus/comment-page-1/#comment-220 The Grubworm Tue, 16 Feb 2010 08:01:51 +0000 http://www.thegrubworm.com/?p=271#comment-220 It works - the cannellini beans give it a lovely texture that softens the crushed walnuts. The other good thing about this is that it's one of those things you can make a day or two in advance which is great if you're making meze or something similar. It works – the cannellini beans give it a lovely texture that softens the crushed walnuts.

The other good thing about this is that it’s one of those things you can make a day or two in advance which is great if you’re making meze or something similar.

]]> By: shayma http://www.thegrubworm.com/2010/02/beetroot-hummus/comment-page-1/#comment-217 shayma Tue, 16 Feb 2010 03:16:20 +0000 http://www.thegrubworm.com/?p=271#comment-217 hmm a very interesting combo- cannellini beans and beetroot. it must pair really well with the tahineh. one for the appetiser recipe notebook. :) hmm a very interesting combo- cannellini beans and beetroot. it must pair really well with the tahineh. one for the appetiser recipe notebook. :)

]]> By: The Grubworm http://www.thegrubworm.com/2010/02/beetroot-hummus/comment-page-1/#comment-204 The Grubworm Sat, 13 Feb 2010 20:56:28 +0000 http://www.thegrubworm.com/?p=271#comment-204 Beetroot crumble was good - it'd be interesting to hear where your thinking takes you... Beetroot crumble was good – it’d be interesting to hear where your thinking takes you…

]]> By: ginandcrumpets http://www.thegrubworm.com/2010/02/beetroot-hummus/comment-page-1/#comment-202 ginandcrumpets Sat, 13 Feb 2010 13:15:21 +0000 http://www.thegrubworm.com/?p=271#comment-202 That is such a gorgeous, vibrant looking dip. And I like the sound of beetroot crumble. You have got me thinking. That is such a gorgeous, vibrant looking dip. And I like the sound of beetroot crumble. You have got me thinking.

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